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| recipes:entrees:turmeric_rice [2021/11/06 20:22] – kuhout | recipes:entrees:turmeric_rice [2022/05/04 20:45] (current) – kuhout | ||
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| ====== Turmeric Garlic Rice ====== | ====== Turmeric Garlic Rice ====== | ||
| - | * 1 1/2 cup jasmine rice | + | * 1 1/2 cup jasmine rice, dry |
| - | * 4 medium onions, diced | + | * 6 medium onions, diced |
| * 1 large bulb garlic, finely chopped | * 1 large bulb garlic, finely chopped | ||
| * 5 carrots, finely diced | * 5 carrots, finely diced | ||
| * 1 bell pepper, finely diced | * 1 bell pepper, finely diced | ||
| - | * 1 package smoked tempeh, diced | + | * 1 head broccoli, cut into florets |
| - | * 1 package | + | * 4 tbsp soy sauce |
| + | * 2 packages | ||
| * 1 can corn | * 1 can corn | ||
| * 3 tsp turmeric | * 3 tsp turmeric | ||
| + | * 5 spring onions, thinly sliced | ||
| - | Cook the well-washed | + | Wash rice well, cook and let it steam off. The goal is to have rice that's not overcooked |
| Fry onion until nicely browned. Add garlic, fry until soft. Reserve. | Fry onion until nicely browned. Add garlic, fry until soft. Reserve. | ||
| - | Fry carrots and pepper until soft. Add tempeh, tofu, corn and the reserved onions with garlic. Mix well. Add rice, turmeric and salt. Mix well, adjust seasoning. | + | Fry carrots and pepper until soft. Add broccoli, fry and steam. Glaze with soy sauce. Add tofu, corn and the reserved onions with garlic. Mix well. Add rice, turmeric and salt. Mix well, adjust seasoning. Mix in spring onions. |
| - | Serve topped | + | Serve topped |